Nutella Coffee

You need to use that.

  • 45 ml espresso
  • 150 ml of milk
  • 2 tsk Nutella or dark Chocolate

You have to do that.

  • Butter the glass with the Nutella cream or the chocolate sauce.
  • Prepare a batch of hot milk foam directly in the glass.
  • Breaking an espresso directly in the glass
  • Move around to all three ingredients are mixed together.

Proposal for server

We recommend to use Torani Dark Chocolate Sauce when it dissoltes the easiest.